The traditions of Boa Vista are closely tied to the land and the animals that inhabit it. The island is a living mosaic of ancestral customs that reflect the harmony between man and nature, and the farming practices are a shining example of this.
The farmers of Boa Vista are custodians of a rich and authentic cultural heritage. Whether it’s goats, pigs, donkeys, or chickens, farming is not just a source of sustenance but a true art, passed down from generation to generation. Each animal has a specific role within the community and represents a precious connection to the island’s past.
Goats are raised primarily for milk and cheese, products that are an integral part of the local diet. Pig farmers contribute to the preparation of a wide range of sausages and meats, essential in celebrations and traditional festivals. Donkeys, faithful work companions, are often used in transport, while chickens are valued for their eggs and meat.
These farming practices are not only a testament to the ingenuity and adaptability of the inhabitants of Boa Vista; they are a thread that connects the present to the history and culture of the island. Adhering to these ancient methods means respecting a delicate balance with the land and the animals, a balance that is essential for the sustainability of the entire community.